Step 1. I don't think there is that much sodium in this.Submitted by: OIL_FIELD_WIFE, You'll forget all about beef burgers once you try these. https://www.copymethat.com/r/MMGLJ8F/taco-tico-copycat-ground-beef/. Add all the other ingredients, stir to combine and turn on the heat to medium-low. For a milder flavor, substitute ketchup for the taco seasoning. Submitted by: MRSDUDLEY, My family loves going to Red Robin for burgers. A much healthier substitute for the meat in a standard taco.Submitted by: ILANSTERMONSTER, Zesty turkey burgers with Feta cheeseSubmitted by: CDAWSON, These burgers are absolutely delicious!Submitted by: E2LOSE, These are perfect to BBQ. So how do you create a burger you'll crave? Use for tacos, nachos or burritos. Submitted by: CHEF_MEG, Moist, delicious and flavorful turkey burger! !Submitted by: CD1512754, An excellent way to use left-over chicken. Adjust salt accordingly.). Jun 17, 2016 - Explore Pamela Acton's board "Taco Tico", followed by 401 people on Pinterest. Put the meat in a cold pan. Lean beef can dry out easily, and it lacks the flavor of fatter cuts. https://damngoodfood.blogspot.com/2009/05/taco-tico-meat.html Submitted by: REBBIE54, Yummy Mexican Style Veggie BurgersSubmitted by: BETTYVEGGIE, Full ingredient & nutrition information of the, Taco Cheese Burger w/tortilla bun Calories, Meatless Tacos with Vegetable Protein Crumbles, Meatless Tacos with Vegetable Protein Crumbles Calories, Sun-Dried Tomato, Pesto & Mozzarella Turkey Burgers, Sun-Dried Tomato, Pesto & Mozzarella Turkey Burgers Calories, Unchained Recipe Contest - Bacon Cheeseburger, Unchained Recipe Contest - Bacon Cheeseburger Calories, Greek Turkey Burger (Chef Meg's Makeover), Greek Turkey Burger (Chef Meg's Makeover) Calories, Lentil and Ground Turkey Soup w/ mint Calories, Terrific Teriyaki Turkey Burgers Calories, Cheese Stuffed Pork Burgers (South Beach), Cheese Stuffed Pork Burgers (South Beach) Calories, Bestest Grilled Turkey Burger by Rebbie Calories. Keep simmering, uncovered until the meat is nice and thick. An excellent way to use left-over chicken. Submitted by: MRSDUDLEY, Excellent Aromatic Burgers with a Cheesy Surprise! Add the rest of the ingredients and brown the meat. Add the water and using a potato masher, thoroughly smash the meat to a watery mush to obtain the fine grind like Taco Tico meat. Taco Bell’s Mexican Pizza has been a fixture on the menu since 1988, meaning it has graced the mouths of millions over the past 32 years. Great to freeze and have on hand for a quick meal! The addition of the mayonnaise adds a little needed fat to keep it moist, and you can't taste it at all. Salty and rich feta is mixed with lean ground turkey and Greek herbs for juicy and delicious burgers. I love the Bacon Cheeseburger - but I can't imagine what the calories/fat are in it. 1 pound ground beef (85/15 is most similar to Taco Tico), ⅓ cup textured vegetable protein (TVP, found in health food aisle, Bob's Red Mill brand is easy to find), ¼ cup 1 minute oatmeal, briefly pulsed in the coffee grinder, 1 teaspoon chili powder (Taco Tico is not heavily seasoned, modify for your personal preference. Submitted by: SPARK_RECIPES, Makes 16 tacos: 2 per serving, 246 calories for 2 tacosSubmitted by: EXPERTREADER, I use this for taco salad and taco pie.Submitted by: FIONNUALLA, Pretty much the easiest taco filling ever. Use some large lettuce leaves and you won't miss a bun. If you follow the directions, you will be amazed at how similar this is to the taco meat at Taco Tico. I love how the tangy flavor of the sauce and the peppery notes of the greens play off the savory burger. Submitted by: DISORDR5, This little bite-size burger is a fun appetizer for any get-together. . Serve as traditional burger or top with "Cottage Dill Sauce by Rebbie" for a more formal meal. They look neat, taste great and are very kid-friendly too! As it begins to cook, it will be a gooey, soupy mess. Sadly, that run has come to an end, as Taco Bell has officially announced that the Mexican Pizza will be retired from its menu. Please wait a few seconds and try again. Stir occasionally, and continue to cook uncovered over medium-low heat until the meat is nice and thick. Add all the other ingredients, stir to combine and turn on the heat to medium-low. As you simmer, the meat will get soupy and gooey. I also use this recipe to make meatballs (add an egg and 1/2 cup of breadcrumbs). Put the meat in a cold pan. Depending on the seasoning chosen, the burgers can be a spicy as you like. We're sorry, we're not quite ready! Dont give up BBQ ChickenSubmitted by: JARHEADSBABY, While this burger tastes like a meatball sub, it's far lighter and healthier. Serve with half a pita pocket, sliced tomato, and mixed greens for a quick and tasty dinner. Submitted by: CHEF_MEG, Tacos are one of my favorite all time things and this recipe satisfies my craving.Submitted by: RAWEBER1117, You can still have your hamburger without any of the fat.Submitted by: BLUEEYZ0217. As it begins to cook, it will be a gooey, soupy mess. See more ideas about Mexican food recipes, Cooking recipes, Recipes. This is my take on a hamburger when I don't want the usual.Submitted by: JBECK1982, This is a great great substitute for beef tacos! Submitted by: SRATERMAN, What a treat these burgers are! Submitted by: THESPY75, Very simple recipie with only 3 ingredients that tastes devine!Submitted by: MAXISMYBOY, OK, so there are lots and lots of Turkey burger recipes out there and I have tried most of them so I can say with all authority that this is the "bestest"! A simple twist transforms this traditional recipe into a vegetarian entree. You'll forget all about beef burgers once you try these. Depending on the seasoning chosen, the burgers can be a spicy as you like. This is the first time you apply heat. Salty and rich feta is mixed with lean ground turkey and Greek herbs for a juicy and delicious burger. Spicy Chicken Burgers. Place meat in skillet with water. My husband and I came up with these burgers, and our son's named them the "Ultimate Goodness Burger" I can't figure out why the sodium in so high. Keep stirring until meat if finely broken up. Add the water and using a potato masher, thoroughly smash the meat to a watery mush to obtain the fine grind like Taco Tico meat. Not a problem. With only four ingredients, this 20-minute meal is sure to be a family favorite. This is the first time you apply heat. Before following, please give yourself a name for others to see. You fill it with the good stuff.Submitted by: SPARKSOLUTION, Your favorite burger gets a West Coast makeover. 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